This Easy Black Bean Soup Recipe Uses Just 8 Simple Ingredients

This Easy Black Bean Soup Recipe Uses Just 8 Simple Ingredients

Mikayla Hendrix
Mikayla Hendrix•
• 2 Min.
A deep, dark brown bowl filled to the brim with steaming black bean soup on a light wood-colored table.

This Easy Black Bean Soup Recipe Uses Just 8 Simple Ingredients

A simple black bean soup recipe has been shared, featuring common ingredients and straightforward preparation. The dish includes a mix of spices, vegetables, and black beans for a hearty meal. No additional details about its creator or popularity have been confirmed.

The recipe begins with heating 1 tablespoon of extra virgin olive oil in a pot. Once warm, 1 cup of diced onion and 2 teaspoons of minced fresh garlic are sautéed until softened.

Next, 2 tablespoons of tomato paste, 1/2 teaspoon of paprika, 1/2 teaspoon of dried oregano, and 1/4 teaspoon of cumin are stirred in. The mixture is cooked briefly to develop the flavours. After that, 2 cups of water and 1 tablespoon of natural vegetable base (or 2 cups of vegetable stock) are added, followed by a 15-ounce can of drained and rinsed black beans. Finally, 1/3 cup of charred, peeled, seeded, and chopped poblano pepper is mixed into the soup. The ingredients are then simmered together until fully combined and heated through.

The recipe produces a flavourful black bean soup with minimal effort. The combination of spices, poblano pepper, and black beans creates a filling dish. No further information about its origins or reception is currently available.

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